Software for juice production
Recipes, batch production, inventory and distribution for juice and beverage producers.
No commitment · Reply within 24 hours · Phone support daily, 6 am to 4 pm CET
Used every day in Danish kitchens, including Madklubben and Greenwitch
Sound familiar?
What's costing you time today
Recipe scaling
Manually converting recipes from 10 to 1,000 liters with risk of errors.
Raw material management
Seasonal goods, shelf life and supplier changes make inventory complex.
Wholesale invoices
Hours spent matching production with invoicing to wholesalers.
Distribution chaos
Delivery to stores, restaurants and wholesalers without a unified overview.
Features
Everything in one system
Modules that work together, so data only has to be entered once.
Recipe management
Digital recipes with automatic scaling and nutritional calculation.
Inventory management
Real-time overview of raw materials, finished goods and shelf life.
Batch planning
Plan production batches based on orders and inventory optimization.
Cost calculation
Automatic calculation of production costs per batch and unit.
Distribution routes
Optimize delivery routes to wholesalers, stores and customers.
Order handling
From wholesale order to production and delivery in one flow.
Book a demo
See how it would work for you
Book a no-commitment demo based on your own operation. We reply within 24 hours.
Marcus Egeskov
Sales & Growth
I'm happy to help you work out whether Caterflow fits your operation, and how to get started.
What happens next
- 1 We get back to you within 24 hours and find a time that fits around your service.
- 2 We show you Caterflow with your own customers, dishes and deliveries.
- 3 You get a concrete quote and a plan for getting started.